ULTRA-SHARP BLADES: Superior professional-level sharpness that ensures precision cutting.
WORTH THE SPLURGE: HENCKELS knives start out razor-sharp and stay sharper longer, even with minimal care.
QUICK CLEAN UP: No-fuss cleanup, in the dishwasher or by hand. Stain and rust-free blades.
EFFORTLESS CUTTING: Enjoy easy cutting with minimal effort with this lightweight, easy-to-use knife.
ADDITIONAL KITCHEN DUTIES: Suitable for various cooking preparations such as dicing cheese, halving cherry tomatoes, cutting a sandwich in half, removing the core from an apple, trimming excess fat from meat, and other similar tasks.
DURABLE BLADE: Single-piece, precision-stamped blade construction provides durability.
THE LAST KNIFE YOU’LL EVER NEED TO BUY: German Engineered Knife Informed by over 100 Years of Mastery. HENCKELS knives are built to last.
STAYS SHARP LONGER: Professional, satin-finished blade boasts precision cutting and is finely honed for long-lasting sharpness